The Culinary Institute of America
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The Culinary Institute of America - Comments and Student Experiences|
this places has the stupidest rules and is strick as anything for no reason.
in kitchen classes you have no creativity in your own mind to create something good. your forced into making there nasty food with the some old out dated recipes.
the teachers are condescending and are not very nice.
the facility truly sucks.this place puts you in the whole 80k for aos and 160 for bps and it is not worth it it is a money pit to no end. you do not get what you pay for hands down
For the MONEY, 100k++++ there are MUCH better options. Look at what the students are doing NOW. IE a tow truck driver, postal worker etc.
The CIA presents it self as the Pinnacle Of the Best However it fails to meet those standards.
I was a studnet when MR. Metz was President and again when DR Ryan became president. the arrogance of the current admin is appaulling and frankly very sad for a hospitality school
IF your into partying and NOT having to do homework this is the place for you.
ITS a FACTORY not and Educational Insitution.
DR Ryan will only be able to ride on the coat tails so long.
I would NOT and WILL not HIRE a CIA alum. and I have the power to HIRE several EVERY year for many different postions and I see CIA and I pass it overa SAD state of Affairs.
Mercy College (NY) 1:neutral
University of Colorado Colorado Springs (CO) 1:negative
Embry-Riddle Aeronautical University (AZ) 1:negative
Jacksonville State University (AL) 1:positive
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