The Le Cordon Bleu Institute of Culinary Arts - Pittsburgh
How this student rated the school
| Educational Quality | A+ | Faculty Accessibility | A+ |
| Useful Schoolwork | B- | Excess Competition | A+ |
| Academic Success | A | Creativity/ Innovation | A+ |
| Individual Value | A+ | University Resource Use | A+ |
| Campus Aesthetics/ Beauty | A+ | Friendliness | A+ |
| Campus Maintenance | A+ | Social Life | A+ |
| Surrounding City | B+ | Extra Curriculars | A+ |
| Safety | A+ | ||
| Describes the student body as: Friendly, ApproachableDescribes the faculty as: Friendly, Helpful | |||
Female
Bright
| Lowest Rating Useful Schoolwork | B- |
| Highest Rating Educational Quality | A+ |
She cares more about Surrounding City than the average student.
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Major: Other (This Major's Salary over time)
When i went to PCI it was fabulous. I have no complaint. In fact i want to go back and finish this time. Going straight to college right out of high school isnt a great idea for everybody. I know it wasnt for me in any way. That y i want to go back. And i heard that its not called PCI its called Le Cordon Bleu Institute LCBI. It wasnt the schools fault that i didnt finish that was on me.I cant wait to go back and graduate this time…